News Lattiero Caseario – n° 4 5° e 6° settimana – 3 febbraio 2025
Le principali quotazioni rilevate nel periodo della V e VI settimana 2025 “Ancora in crescita Grana e Parmigiano, Burro e pecorino stabili ” (In allegato la Newsletter di Confcooperative Parma).
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